A negative Covid test and a request for a spicy meal had me simmering a batch of chili in my cauldron (opps, I mean Dutch Oven) for my first non-solo dinner this weekend and finally ended a month long separation. The fireplace was crackling, mood music was streaming, and my home felt all snug and…
Month: October 2020
BBQ Lamb Sandwiches
Pulled pork, pulled chicken, hell even pulled jackfruit has made its way onto my plate over the years. Pulled lamb, however, is totally new for me, but I had braised leftover lamb in my fridge in need of use. The most time consuming part of this recipe was me vacillating between tacos or sandwiches. Standing…
Mezcal Braised Lamb
So, it’s been a couple weeks since my last recipe post. I got super solo lazy and relied on my freezer and microwave to feed myself. But hey, frozen burritos have come a long way and you just can’t beat a simple sandwich or a quick bowl of ramen with a hearty spoonful of miso…
Smoke & Charm Farm 