If there’s a local butcher shop near you, please stop by and show them some support! Their expertise and the quality of the meats they cut out will blow you away. I’ve been purchasing my steaks, briskets, holiday hams, turkeys, and wild game from Herman’s Quality Meats for a few years now and it’s been…
Tag: steak
Flat Iron Steak with Roasted Garlic Rosemary Compound Butter, Black Trumpet Risotto, and Balsamic Burst Tomatoes
My spouse spontaneously taking me out on a date night a couple weekends ago to Wegmans (yes, we are THOSE foodies!) rekindled my dampened creative spirit, while simultaneously rejuvenating our combined love of cooking together. We decided to push our culinary boundaries by buying ingredients we’ve never cooked with before, and among other things, we…
Jamie Oliver’s Epic Ribeye Steak
With the scrumptious successes of the previous recipes, we found ourselves binging a few more episodes of Jamie’s Quick and Easy Food. Well, of course, I instantly fell in love with his Epic Ribeye Steak recipe. What can I say? I’m just a sucker for anything epic. I listen to Florence & the Machine to chill, Rupaul and Cher…
Steak & Green Bean Frites
Herman’s Meat Shop in Newark, DE is the only place we purchase steaks from anymore. They are a masterfully talented butcher shop with the most down-to-earth, kind and attentive staff you’ll ever meet. I always hope there will be a bit of a wait for my order, as I love to stand off to the…
Butter Basted Filets, Red Wine Dijon Reduction, Balsamic Roast Vegetables
My wife is an avid filet mignon lover. Therefore, I’ve seared dozens of steaks over the past 10 years. To mix up this tried and true recipe, I added dijon mustard to my red wine sauce and it was amazingly delicious. Of course, all that butter helps too. Butter Basted Steak, Red Wine Dijon Reduction,…
Butter Basted Filet, Pan Roasted Garlic Au Jus with Wilted Greens, Chipotle Mashed Sweet Potatoes
Surprisingly, I’m not much of a beef eater. Growing up in Texas we didn’t eat steak very often and when we did it was in the form of Fajitas. On special occasions like Independence Day or a family reunion we’d have a beautifully smoked brisket and of course I probably ate through a couple truck…
Grilled Filet with Garlic Au Jus & Rosemary Chimichurri, Charred Lemon Asparagus & Broccoli, Pecan Smoked Russet Potato
With her new job, Amy spends the majority of her life hundreds of miles away from home during the workweek sustaining herself with hospital cafeteria mac-n-cheese or Grubhub deliveries. So by the time she’s finally back home on the weekends, she has pretty fierce cravings for home cooked meals. Spoiling people with delicious food is…
Ribeye Steak, Red Wine Rosemary Au Jus
Ribeye Steak, Red Wine Rosemary Au Jus, Stir Fried Green Beans, Smoked Gouda Roasted Baby Yukon Potatoes Amy’s favorite meal is steak and I usually prepare it at least once a month per her request. The sides vary, the cut of steak may vary but the Rosemary is a must. Doesn’t that look tasty? The preparation is simple…